Dried Apricot & Raisin Overnight Oats Recipe - Make Overnight Oats (2024)

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Dried Apricot & Raisin Overnight Oats

The sweet embrace of dried apricots & raisins meets the creamy allure of coconut, creating a breakfast that’s both exotic and comforting. The chewy apricots paired with the coconut milk is a delightful pairing for fall mornings.

  • Make in a 12oz mason jar
  • Double or triple recipe for meal prep
  • Leave in fridge for at least 4 hours
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Dried Apricot & Raisin Overnight Oats Recipe - Make Overnight Oats (1)

Welcome to the world of wholesome breakfasts! Today, we’re diving into the realm of nutritious and delicious with a simple yet delightful recipe: Apricot & Raisin Overnight Oats.

If you appreciate the ease of mornings without sacrificing a nourishing start to the day, this recipe is about to become your new go-to.

Packed with fiber, natural sweetness, and a medley of textures, these overnight oats are not just a breakfast option; they’re something to look forward to for a grab and go meal.

Picture this: plump dried apricots and sweet raisins nestled in a bowl of creamy oats, soaking up all the goodness overnight.

Dried Apricot & Raisin Overnight Oats Recipe - Make Overnight Oats (2)

It’s a no-fuss, make-ahead breakfast that ensures you kickstart your day with a nutritious boost.

Whether you’re a busy professional rushing to work or a parent getting your family ready for the day, overnight oats can be a lifesaver.

And with the inclusion of chia seeds, you’re adding an extra layer of nutritional goodness to your breakfast that will help keep you energized throughout the morning.

But what makes this recipe truly exceptional are the apricots and raisins. Bursting with natural sweetness and a delightful chewiness, these dried fruits infuse your oats with a unique and tantalizing flavor profile.

Dried Apricot & Raisin Overnight Oats Recipe - Make Overnight Oats (3)

Ingredients For Dried Apricot & Raisin Overnight Oats

1/2 cup Rolled Oats: The heart of our recipe, these oats provide a hearty, fiber-rich base that keeps you feeling full and energized all morning.

1 tbsp Chia Seeds: These tiny powerhouses are chock-full of fiber and omega-3 fatty acids, adding a delightful creaminess and nutritional boost to your breakfast.

2 tbsp Maple Syrup: 1 tbsp for the recipe & 1 tbsp for the topping. Nature’s sweetness in a jar, this natural sweeteners not only make the oats palatable but also infuse a gentle touch of sweetness to balance the flavors.

1 pinch of Celtic Sea Salt: Balancing and enhancing all the flavors, salt brings out the sweetness in the apricots and ties everything together, plus loaded with minerals.

1/2 tsp Real Vanilla: Just a drop enhances the aroma and flavor, providing a warm and inviting background note.

1/8 tsp Nutmeg: The addition of nutmeg in this recipe imparts a warm and aromatic note, elevating the flavor profile of the Apricot & Raisin Overnight Oats.

1/8 tsp Cinnamon: This warm spice add depth and complexity to the oats, giving them a cozy and comforting character that’s perfect for any season.

2 tbsp Raisins: 1 tbsp for the recipe & 1 tbsp for the topping. These naturally sweet and chewy dried grapes can complement the apricots with an extra layer of sweetness and a hint of tartness. You will use these for the topping.

1/4 cup Dried Apricots: Cut them into bite sized pieces (save 2 tbsp for the topping). Dried apricots bring a burst of sweet and tangy flavor along with a chewy texture that elevates the entire dish. Grab dried apricots from your local health food store.

1/2 cup + 2 tbsp Coconut Milk: Offering a tropical twist, coconut milk adds a creamy, exotic flair to the oats, along with a delightful hint of coconut flavor that complements the apricots.

1/2 cup Greek Yogurt: For the topping. Creamy and protein-packed, Greek yogurt contributes a delightful tanginess while enhancing the overall creaminess of the oats.

2 tbsp Sliced Almonds: Incorporating almonds into this recipe not only adds a satisfying crunch but also introduces a wholesome nuttiness that perfectly complements the chewiness of the dried apricots and raisins.

Dried Apricot & Raisin Overnight Oats Recipe - Make Overnight Oats (4)

Directions For Dried Apricot & Raisin Overnight Oats

1. Combine Ingredients in a Jar: In a 12 oz jar, add rolled oats, chia seeds, 1 tbsp maple syrup, Celtic sea salt, vanilla, nutmeg, cinnamon, raisins, and dried apricots.

Dried Apricot & Raisin Overnight Oats Recipe - Make Overnight Oats (5)

2. Pour in Coconut Milk and Mix: Add 1/2 cup + 2 tbsp of coconut milk to the jar. Stir well to ensure all ingredients are thoroughly combined, preventing any dry pockets.

Dried Apricot & Raisin Overnight Oats Recipe - Make Overnight Oats (6)

3. Refrigerate Overnight: Seal the jar and place it in the refrigerator overnight or for at least 4-6 hours. This allows the oats to absorb the liquid and flavors to meld.

Dried Apricot & Raisin Overnight Oats Recipe - Make Overnight Oats (7)

4. Top and Enjoy: The next day, take the jar out of the fridge. Stir the oats to check the consistency; if needed, you can add a splash of milk to reach your desired thickness. Top with Greek yogurt, raisins, more sliced apricot, sliced almonds, and the remaining tbsp of maple syrup.

Dried Apricot & Raisin Overnight Oats Recipe - Make Overnight Oats (8)
Dried Apricot & Raisin Overnight Oats Recipe - Make Overnight Oats (9)

Experimenting with different milk options in your Dried Apricot & Raisin Overnight Oats is a fantastic way to personalize your breakfast to suit your dietary preferences and flavor preferences.

Whether you opt for classic dairy milk, the tropical essence of coconut milk, the nutty richness of almond milk, or any other milk alternative, your choice can significantly influence the overall taste and texture of your oats.

Milk list for overnight oats

Each milk variation brings its own unique character, whether it’s the creaminess of whole milk, the subtle sweetness of almond milk, or the richness of cashew milk.

These variations allow you to tailor your overnight oats to your liking, making them suitable for those with lactose intolerance or dairy-free diets.

The beauty of this experimentation lies in its versatility, allowing you to create a new and exciting flavor profile with each batch of overnight oats.

So, don’t hesitate to explore the world of milk options and discover which one perfectly complements your Dried Apricot & Raisin Overnight Oats.

Dried Apricot & Raisin Overnight Oats Recipe - Make Overnight Oats (11)
Dried Apricot & Raisin Overnight Oats Recipe - Make Overnight Oats (12)

Dried Apricot & Raisin Overnight Oats

0 from 0 votes

Recipe by Make Overnight OatsCuisine: Overnight Oats

Prep time

10

minutes

Calories

750

kcal

The sweet embrace of dried apricots & raisins meets the creamy allure of coconut, creating a breakfast that’s both exotic and comforting

Ingredients

  • 1/2 cup rolled oats

  • 1 tbsp chia seeds

  • 2 tbsp maple syrup (1 tbsp for the recipe & 1 tbsp for the topping)

  • 1 pinch Celtic sea salt

  • 1/2 tsp real vanilla

  • 1/8 tsp nutmeg

  • 1/8 tsp cinnamon

  • 2 tbsp raisins (1 tbsp for the recipe & 1 tbsp for the topping)

  • 1/4 cup dried apricots (save 2 tbsp for the topping)

  • 1/2 cup + 2 tbsp coconut milk

  • 1/2 cup plain Greek yogurt

  • 2 tbsp sliced almonds

Directions

  • Combine Ingredients in a Jar:In a 12 oz jar, add rolled oats, chia seeds, 1 tbsp maple syrup, Celtic sea salt, vanilla, nutmeg, cinnamon, raisins, and dried apricots.
  • Pour in Coconut Milk and Mix:Add 1/2 cup + 2 tbsp of coconut milk to the jar. Stir well to ensure all ingredients are thoroughly combined, preventing any dry pockets.
  • Refrigerate Overnight:Seal the jar and place it in the refrigerator overnight or for at least 4-6 hours. This allows the oats to absorb the liquid and flavors to meld.
  • Top and Enjoy:The next day, take the jar out of the fridge. Stir the oats to check the consistency; if needed, you can add a splash of milk to reach your desired thickness. Top with Greek yogurt, raisins, more sliced apricot, sliced almonds, and the remaining tbsp of maple syrup.

Equipment

Recipe Video

Notes

  • Experimenting with different milk options in your Dried Apricot & Raisin Overnight Oats recipe is a fantastic way to personalize your breakfast to suit your dietary preferences and flavor preferences. If needed, you can add a splash of milk to reach your desired thickness once it has set overnight.

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Reasons to love this Dried Apricot & Raisin Overnight Oats Recipe

Convenience:

This recipe is incredibly easy to prepare, and you can make it the night before, ensuring a stress-free and quick breakfast in the morning.

Versatility:

You can customize this recipe to suit your taste. Adjust the sweetness, spices, and toppings to create your perfect flavor profile.

Nutrient-Rich:

It’s packed with wholesome ingredients like oats, chia seeds, and dried fruits, offering a balanced mix of fiber, protein, and essential nutrients to kickstart your day.

Dried Apricots & Raisins:

Dried apricots infuse the oats with a natural sweetness and delightful chewiness, adding a unique and satisfying texture.

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Make-Ahead:

Prepare multiple jars in advance for a week’s worth of breakfasts, saving you time and allowing you to maintain a healthy morning routine.

Warm Spices:

Ground cinnamon and nutmeg contribute a cozy and comforting warmth to your oats, perfect for any season.

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Dried Apricot & Raisin Overnight Oats FAQs

Can I use fresh apricots instead of dried apricots?

While dried apricots are recommended for this recipe due to their concentrated sweetness and chewy texture, you can experiment with fresh apricots.

However, the flavor and texture may be different, and you might need to adjust the sweetness accordingly. You can also try experimenting with freeze dried fruits for extra crunch on top.

How long can I store the prepared overnight oats in the refrigerator?

Prepared overnight oats can typically be stored in the refrigerator for up to 4 days. However, for the best freshness and texture, it’s advisable to consume them within the first 2-3 days.

If you have unused portions of your recipes, save them by placing them in a freezer-safe container. Later on, you can utilize these saved portions to prepare a comforting batch of hot oatmeal.

Can I make this recipe with quick oats instead of rolled oats?

Quick oats can be used in this recipe, but they may result in a slightly different texture. Rolled oats tend to provide a heartier and chewier consistency, while quick oats will be softer. Adjust the liquid amount if needed.

See our list of overnight oats FAQ’s with helpful hints and tips.

Can I omit the chia seeds from the recipe?

While chia seeds contribute to the nutritional value and texture of the oats, you can omit them if you prefer.

The oats will still be delicious, but you may need to adjust the liquid quantity to reach your desired consistency.

Can I use a different sweetener in place of honey or maple syrup?

Yes, you can substitute the sweetener with options like agave nectar, brown sugar, or a sugar alternative of your choice. Adjust the quantity to taste and consider the flavor impact of your choice.

Enjoy your wholesome Apricot & Raisin Overnight Oats! Feel free to rate this recipe based on your experience and share any personalized twists you’ve added to make it uniquely yours.

May your mornings be filled with nourishment and the delightful flavors of this nutritious breakfast treat.

More Overnight Oats Recipes To Try

Swiss Overnight Oats

Creamsicle Overnight Oats

Dried Apricot & Raisin Overnight Oats Recipe - Make Overnight Oats (19)
Dried Apricot & Raisin Overnight Oats Recipe - Make Overnight Oats (20)
Dried Apricot & Raisin Overnight Oats Recipe - Make Overnight Oats (2024)

FAQs

What is the trick to overnight oats? ›

Tips & Tricks For Making Delicious Overnight Oats
  1. Start with the Oats. Stick with old-fashioned rolled oats. ...
  2. Add Seeds, Nuts or Fruit. ...
  3. Add Twice as Much Milk as Oats. ...
  4. Stir In Spice & Sweetener. ...
  5. Refrigerate Overnight.

What is the ratio of oats to liquid for overnight oats? ›

The only ratio you need to remember when making overnight oats is 1:1. You'll soak one part rolled oats with one part liquid overnight. Use less liquid if you want thicker oatmeal, more if you like it runny. You can use water or any type of milk (like almond milk, soy milk, coconut milk, etc.)

Can you put dried fruit in overnight oats? ›

How to Make Overnight Oats: Simply mix oats and milk in a 1 to 2 ratio and add sweeteners, salt or other add-ins, such as dried or fresh fruit, nuts or seeds, according to your tastes.

What happens to your body when you eat overnight oats everyday? ›

The Bottom Line

Making oatmeal a regular part of your menu can potentially lower your disease risk, help your gut health thrive, make bowel movements easier and keep you feeling fuller for longer. If you're ready to start your morning with a bowl of oats, try our Cinnamon-Roll Overnight Oats.

What not to add in overnight oats? ›

As Best points out, "some of the worst ingredients that are mistakenly added to healthy overnight oat recipes include chocolate sauce, sugar, syrup, and dried fruit."

Why add yogurt to overnight oats? ›

Yogurt: Greek yogurt lends richness, flavor, and lots of protein to help you take on the day.

Why didn't my overnight oats work? ›

If you don't add enough liquid, your oats will be dry and clumpy in the morning, making them less enjoyable to eat. Make sure to add enough milk or yogurt to fully cover your oats and give them a creamy consistency.

What liquid should you use for overnight oats? ›

But, anything from whole to skim milk works, or a non-dairy option like soy milk, almond milk, or another option that you prefer. Here you can see (on the right) the more soupy-liquid version is the overnight oats before they have soaked overnight. The mug on the left is the overnight oats after two nights of soaking.

Do you stir overnight oats before putting in fridge? ›

In a large glass jar, combine the oats, milk, yogurt, maple syrup or honey, chia seeds, vanilla cinnamon, and sea salt. Stir well to make sure all the ingredients are combined. Cover with a lid and place in the refrigerator overnight. In the morning, remove from the refrigerator and stir.

What not to mix with oatmeal? ›

Whatever you do, steer clear of the worst offenders: dried fruit with added sugars, like Craisins or dried pineapple. "These are almost always made with added sugar, if not also an artificial sweetener, says Pennsylvania-based RD Gina Consalvo. "Always choose a fresh fruit instead." Need hard proof?

Is overnight oats better with milk or yogurt? ›

Milk: You can make overnight oats with any kind of milk — dairy or non-dairy. If using non-dairy milk, it's best to stick with unsweetened. Greek yogurt: Not only does Greek yogurt make overnight oats more filling, but it also gives the oats a super-creamy texture.

Why are my overnight oats so runny? ›

You want to be sure you are adding the right amount of liquid to your overnight oats. If they are too runny, chances are you added too much milk; if they are too dry, you likely didn't add enough milk. A good ratio to stick to is 1:1.

Why put chia seeds in overnight oats? ›

Why Do You Put Chia Seeds in Overnight Oats? Chia seeds up the nutrition content in overnight oats. They're loaded with good-for-your-gut fiber and omega-3 fatty acids, which help calm inflammation in your body and may protect you from chronic disease. They also add a nice protein boost to this recipe.

Do overnight oats help with weight loss? ›

Not only is it lower in calories compared to many other breakfast foods, but it also has a number of other health benefits. These include: Weight management: Oats have high fiber content, which can make you feel fuller for longer. This helps to control your appetite, naturally reducing your calorie intake.

Are overnight oats good for your gut? ›

Oats improve gut health

The resistant starches found in oats also provide a rich food source for the friendly bacteria that live in your gut, which helps keep your microbiome in good balance. Interestingly, these friendly bacteria are hard at work when they are well-fed.

Why did my overnight oats not work? ›

Another mistake people make is not adding enough liquid to their overnight oats. If you don't add enough liquid, your oats will be dry and clumpy in the morning, making them less enjoyable to eat. Make sure to add enough milk or yogurt to fully cover your oats and give them a creamy consistency.

How do you make overnight oats not soggy? ›

Yogurt: Give your oats an extra boost of protein with a scoop of your favorite Greek yogurt. Tip: While you can add the mix-ins the night before, I like to portion them out separately as pictured, but wait to add them until right before serving. That way my oatmeal is extra fresh and not soggy!

How do you thicken overnight oats in the morning? ›

Add some extra seeds and stuff (or not)

If you want your overnight oats to have a thicker, slightly tapioca-like texture, chia seeds will do that while also adding some healthy protein. Add about 1/4 the amount of oats you added. (So if you're starting with 1/2 cup of oats, add 2 tablespoons of chia seeds.)

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