Famous South Carolina Recipes (2024)

Famous South Carolina Recipes include peach pie, she-crab soup, biscuits and gravy, sweet tea, pecan pie, shrimp and grits, and collard greens. These popular recipes will remind you of the best part of being in South Carolina.

Check out our 50 states unit study for some fun states info!

Famous South Carolina Recipes (1)

Don’t forget to check out this South Carolina Unit Study as well to learn more about fun state facts and history.

South Carolina is known as the Palmetto State. The state capital is Charleston and is right along the Atlantic coast. The food scene is a major part of the culture in South Carolina with up-and-coming chefs around every corner. Don’t forget to take a stroll down the beach and enjoy the ocean breeze after eating lunch at an oceanside cafe.

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How do I plan on finding famous foods when traveling?

When traveling, food is an essential part of experiencing new cultures. Finding famous foods of a particular destination can be a challenge, but with a little bit of planning and research, it can also be an exciting adventure.

First, start by researching the local foods of your destination on travel websites and blogs. This can provide you with a better understanding of what to expect and where to find it.

Second, utilize social media platforms like Instagram or Twitter to search for popular food hashtags and accounts. This will give you a visual idea of what types of famous foods are available.

Third, don’t be afraid to ask locals for suggestions on where their favorite famous food spots are. They may even have some hidden gems that aren’t mentioned in guidebooks.

By combining research and local knowledge, finding famous foods while traveling can be an enjoyable and delicious endeavor.

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What are fun facts about the state of South Carolina?

South Carolina, the Palmetto State, holds many interesting facts that make it a great place to visit or live. One of the most popular attractions is Myrtle Beach, which has 60 miles of beautiful beaches, golf courses, and water parks.

South Carolina is also known for its BBQ and is the birthplace of mustard-based BBQ sauce. Another fun fact is that the state amphibian is the Spotted Salamander, and the state dance is the Shag.

Additionally, the state insect is the Carolina Mantid, and the state tree is the Sabal Palmetto, which is pictured on the state flag.

These are just some of the many fascinating aspects of South Carolina that make it a unique and interesting state.

Why try famous foods?

Trying famous foods can be a unique and exciting way to explore new cultures and expand your palate. Food has a special way of bringing people together and can often act as a gateway to learning about different traditions and histories.

Whether you’re traveling to a distant land or simply trying a new restaurant in your hometown, each dish has its own story to tell.

Experiencing famous dishes can also provide a sense of connection and understanding with others who may come from different backgrounds than your own.

Taking the time to taste the flavors and appreciate the techniques used in famous cuisine can lead to a better appreciation and understanding of the world around us.

What food is unique to South Carolina?

South Carolina’s cuisine offers a unique blend of ingredients and flavors that make this state stand out. One dish that is truly unique to South Carolina is the shrimp and grits.

This creamy and savory dish combines fresh shrimp with stone-ground grits, often cooked with bacon, butter, and cheese.

It’s no wonder that this dish has become a staple in Southern cuisine. Another dish worth mentioning is the Huguenot Torte, a light and delicate cake that blends fresh apples, pecans, and whipped cream, giving it a distinct Southern taste.

South Carolina’s cuisine is a true amalgamation of different cultural influences and flavors, making it one of the most exciting culinary destinations in the country.

Famous South Carolina Recipes

These ten food categories include three recipes from notable professional chefs and home chefs, with the recipe testing and dish development done for you. All you need to do is enjoy the wonderful combinations that make these dishes uniquely South Carolina.

Peach Pie

Fresh peaches sliced and piled onto pie crust and covered with a beautiful lattice-patterned top is one of the best recipes you can have in the summer.

She-Crab Soup

Crab soup is creamy and made with onions, carrots, celery, white wine, rice, Old Bay seasoning, tomato paste, clams, and crab meat. It’s definitely worth trying at home.

Biscuits and Gravy

Soft fluffy biscuits topped with sausage gravy is a famous South Carolina recipe that is perfect for lazy Sunday mornings at home or big brunches with family.

Deviled Eggs

Boiled eggs peeled, sliced in half, and then filled with a whipped egg yolk mixture is a classic southern appetizer.

Sweet Tea

You can’t go to South Carolina without tasting some sweet tea. It’s even better when it’s homemade!

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Oysters

Oysters in the half shell cooked with butter and garlic or pried out of the shell and fried are another famous South Carolina recipe. The oysters are fresh right from the ocean and you can definitely taste the difference.

Pecan Pie

Pecans are a southern favorite and pecan pie is a staple. This dessert is easy to make and is perfect for potluck dinners or backyard barbecues.

Shrimp and Grits

Spicy sauteed shrimp piled neatly on top of creamy grits is a must-try at home. South Carolina is known for its shrimp and grits for a reason. This is one you definitely need to make from scratch.

Collard Greens

This green leafy vegetable is cooked down with bacon, apple cider vinegar, and spicy red pepper flakes. It’s a southern favorite that is easy to make at home.

Fried Okra

Fresh okra diced into one-inch pieces and fried is a delicious appetizer you can find in restaurants all over the state.

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More South Carolina Resources

  • South Carolina Crafts For Kids
  • South Carolina Books for Kids
  • Educational and Interesting Facts about South Carolina
Famous South Carolina Recipes (2024)

FAQs

What is the state dish of South Carolina? ›

Barbecue was designated as the official State Picnic Cuisine by Act Number 231 of 2014. South Carolina is "The Birthplace of Barbecue".

What dessert is South Carolina known for? ›

South Carolina's most famous dessert, the Huguenot torte, has a rather misleading name — it doesn't have Huguenot roots and it's not actually a torte. The apple and pecan crisp is actually descended from Ozark pudding, a cake-like dessert from northwest Arkansas and southwest Missouri.

What is South Carolina most famous for? ›

South Carolina is known for its warm temperatures, white sand beaches, parks, festivals, and golf – the things that usually draw people to our beautiful state – but it's our famed southern hospitality, rich culture, flavorful cuisine, and slow living (long before it was a lifestyle movement) that inspires them to ...

What meat is South Carolina known for? ›

In South Carolina, that meat is invariably pork — sometimes pulled from a whole hog, sometimes chopped from a slow-smoked shoulder or ham, but always deriving from somewhere on the pig.

What is the pie of South Carolina? ›

Pecan pie has been a beloved South Carolina tradition since the late 1800s, often served for dessert during the holidays and at special meals year-round.

What candy is South Carolina known for? ›

Did you know South Carolina's most popular candy is Butterfinger?

What candy is Charleston, SC known for? ›

Charleston Chew is a candy bar consisting of marshmallow flavored nougat covered in chocolate flavor coating. It was created in 1922 by the Fox-Cross Candy Company, founded by stage actor Donley Cross and his friend Charlie Fox. The candy was named after the Charleston, a popular dance at that time.

What is South Carolina unique for? ›

The Palmetto State

South Carolina, sometimes referred to as “The Palmetto State,” gets its name from the hardy palmetto tree, which has come to represent the power, independence, and distinctive history of the state. This famous tree was crucial to the history of the state during the Revolutionary War.

What is South Carolina known for making? ›

The coastal commercial seafood industry, which focuses on shrimp, crabs, and oysters, is also significant. With forests covering roughly two-thirds of the state, forestry is a major industry in South Carolina.

What is South Carolina known for fruit? ›

South Carolina peaches were made the official fruit of the state in 1984. Second only to California in fresh peach production, South Carolina farmers have been producing peaches commercially since the 1860s. Today, they grow about 40 varieties.

Is South Carolina known for shrimp and grits? ›

The basics of South Carolina's signature dish have remained constant - fresh shrimp and stone-ground grits - but the versatility of this pairing lends itself beautifully to interpretation.

What food is Charleston, South Carolina famous for? ›

10 Iconic Charleston Dishes and Where to Get Them
  • Dive into a heap of garlicky blue crab at Ravenel Seafood.
  • Okra soup is a signature Gullah dish at Bertha's in Charleston.
  • Callie's is the headquarters for Charleston's most famous biscuit.
  • Hank's oyster stew is a house staple and favorite among critics and diners.

Is South Carolina known for BBQ? ›

South Carolina has one of the oldest barbecue traditions in the United States, and it is home to two distinctive barbecue styles and several other sub-variations. In the Midlands you'll find the unique bright yellow mustard-based barbecue sauce along with the classic side dish hash-and-rice.

What is South Carolina's state fish? ›

THE STATE FISH

The Striped Bass was designated the official State Fish by Act Number 1333 of 1972. The Santee Cooper Lakes were the original home for the landlocked striped bass. Some of the best striped bass fishing in the world can be found in these lakes, with many stripers weighing 30 to 40 pounds.

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