Light Italian Style Wedding | Canned Soup | Progresso (2024)

Light Italian Style Wedding | Canned Soup | Progresso (1)

Product Description

Progresso Light Italian-Style Wedding canned soup has at least 33% fewer calories per serving than regular ready-to-serve soups*. Indulge in every bite of Italian wedding soup made with pork and turkey meatballs, carrots and spinach in a rich chicken broth. Even better? You can enjoy the entire canned soup at 160 calories. This microwavable soup pairs well with cheesy bread or a warm sandwich as part of a delicious, comforting meal. It has no artificial flavors or colors from artificial sources. Just the taste you expect from Progresso. *Progresso Light: 70 calories, 2g fat per serving. Leading Meatball, pasta and vegetable ready-to-serve soups: 120 calories, 3g fat.At Progresso, we’re passionate about making great products. We've been creating premium soups for more than 100 years. And today, Progresso still uses quality ingredients for a tasteful flavor found only in our line of canned soup products.

Benefits / Consumer Statements

  • ITALIAN-STYLE WEDDING SOUP: Enjoy the delicious meatballs, spinach and carrots in this Italian-style wedding soup
  • QUALITY INGREDIENTS: No artificial flavors and no colors from artificial sources
  • DELECTABLE FLAVORS: This canned soup is stocked with tasty pork and turkey meatballs, mezzanini rigati pasta and vegetables
  • QUICK AND EASY: Convenient canned soups ready to eat in minutes
  • PER CAN: Enjoy this tasty soup at 160 calories per can
  • BOX TOPS FOR EDUCATION PARTICIPATING PRODUCT: Give back to schools with Progresso; Download the Box Tops App to learn more & start earning cash for your school or a school in need

Ingredients

Chicken Broth, Carrots, Cooked Meatballs Made with Pork and Turkey (pork, turkey, water, textured soy protein concentrate, romano cheese [romano cheese (pasteurized sheep's milk, cheese cultures, salt, enzymes), powdered cellulose added to prevent caking] bread crumbs [bleached wheat flour, dextrose, salt, yeast], corn syrup, onions, salt, spices, sodium phosphates, garlic powder, onion powder, natural flavor), Spinach, Mezzanini Rigati Pasta (Semolina wheat, egg whites). Contains less than 2% of: Corn Protein (hydrolyzed), Modified Food Starch, Salt, Potassium Chloride, Onion Powder, Flavoring, Sugar, Tomato Extract, Spice, Garlic Powder, Citric Acid, Maltodextrin, Natural Flavor, Beta Carotene (color).

CONTAINS EGGS, MILK, SOY AND WHEAT INGREDIENTS

Nutrition Facts

Servings per container

:

Container About 2

Serving size

:

1 cup (242g)

Amount per servingCalories

70As Packaged

Amount per serving

(

Calories

as packaged

):

70

Nutrition Facts
Food component / NutrientAmount,As Packaged% DVDaily Value*,As Packaged
Total Fat2g3%
Saturated Fat0.5g3%
Trans Fat0g% Daily Value not available
Cholesterol5mg2%
Sodium670mg29%
Total Carbohydrate10g4%
Dietary Fiber<1g3%
Total Sugars1g% Daily Value not available
Incl. Added Sugars0g0%
Protein4g% Daily Value not available
Vitamin D0mcg0%
Calcium0mg0%
Iron0.5mg2%
Potassium370mg8%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients, nutrition facts, and allergen statements can change. Always refer to the actual package for the most complete and accurate information.

Light Italian Style Wedding | Canned Soup | Progresso (2024)

FAQs

Do Italians eat Italian wedding soup at weddings? ›

Savory and rustic, Italian wedding soup is certainly lovable. Yet, regardless of what the name implies, it's not traditionally served at Italian weddings (despite the rumor that it's an aphrodisiac for newlyweds). Many people eat it during the winter or early springtime, but wedding season is irrelevant here.

What is Italian wedding soup made of? ›

This lovely Italian wedding soup recipe is a combination of homemade meatballs with sliced escarole, carrots, and orzo pasta in a flavorsome broth. Serve hot, garnished with fresh parsley and extra Parmesan cheese.

What is the story behind Italian wedding soup? ›

Origin. The term wedding soup comes from a mistranslation of the Italian language phrase minestra maritata ('married soup'). Minestra maritata more directly translates to 'wedded broths'. The marriage of its meats and vegetables inside of its broth is the only matrimony relevant in this context.

What's in Campbell's Italian wedding soup? ›

CHICKEN BROTH (WATER, CHICKEN STOCK), BEEF MEATBALLS (SOY), ACINI DE PEPE PASTA (WHEAT FLOUR, EGG WHITE), SPINACH, POTATO STARCH, SALT, DRIED ONION, PARMESAN AND CHEDDAR CHEESE (MILK), DRIED GARLIC, SPICES, FLAVOUR (CONTAINS CELERY), MONOSODIUM GLUTAMATE, DISODIUM GUANYLATE, DISODIUM INOSINATE, AUTOLYZED YEAST EXTRACT, ...

What is the difference between minestrone and Italian wedding soup? ›

It's similar to minestrone, but is made with meatballs; minestrone is usually made from vegetables and pasta. Italian wedding soup is a phenomenal freezer-friendly soup, and it doesn't take long to make – a perfect project for a chilly afternoon!

What is the most famous soup in Italy? ›

Minestrone is a classic Italian soup known worldwide as one of the best Italian soups. It's got a flavorful broth and a variety of slow-cooked vegetables like potatoes, peas, and carrots. Adding Italian sausage gives it a kick of flavor and a shot of protein, so it's a complete meal all by itself.

Why does my Italian wedding soup taste sour? ›

I always put the green things in for the last hour, because overcooking anything green can result in a sour taste. Let sit; the next morning, skim off all the fat.

How do you make canned Italian wedding soup taste better? ›

Canned Italian wedding soup can be amped up with sausage.

Italian wedding soup consists of vegetables, meatballs, and small pasta noodles, so the sausage can add a nice kick of flavor. "I always add Sriracha and freshly grated parmesan to brighten it up," he added.

What mineral is in Italian wedding soup? ›

Italian Wedding Soup nutrition facts and analysis per 1 cup (244 g)
Minerals
NutrientAmountDV
Iron1.76 mg10 %
Magnesium26.84 mg6 %
Phosphorus134.20 mg11 %
6 more rows

What is another name for wedding soup? ›

Upon a quick Google search, you'll learn Italian Wedding Soup is not a soup traditionally served at Italian weddings at all (bummer), but yet another Italian American twist on a classic—Minestra Maritata.

What is bride pasta? ›

Ziti is a very popular tube shaped pasta. Ziti gets its name from the word zita, which means bride. In Naples, Ziti is the classic pasta served at weddings as the zita/bride's pasta. Ziti goes well with fresh, light sauces like olive oil or a simple fresh tomato sauce.

What is the national soup of Italy? ›

Minestrone Soup - This is a traditional soup from Italy make with a combination of seasonal vegetables and pasta. It makes a complete meal with a slice of bread.

Does Progresso make Italian wedding soup? ›

Progresso Light Italian-Style Wedding canned soup has at least 33% fewer calories per serving than regular ready-to-serve soups*. Indulge in every bite of Italian wedding soup made with pork and turkey meatballs, carrots and spinach in a rich chicken broth.

How do you thicken wedding soup? ›

Cornstarch. Cornstarch is a very effective thickener, and a little bit can go a long way. Add cornstarch to a small amount of cold water or other liquid (wine or stock) and whisk into a thick slurry. Then the slurry can be stirred into a simmering soup, a bit at a time to set the final consistency.

How many calories are in home made Italian wedding soup? ›

There are 190 calories in 1 cup of Italian Wedding Soup. * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.

What food is served at Italian weddings? ›

Chicken is one of the most popular main dishes for Italian wedding receptions. Some options include spaghetti with roasted peppers and chicken, chicken parmesan, chicken Sorrento and chicken piccata pasta. Each of these are considered traditional Italian dishes and are often seen at Italian weddings.

What are the norms around weddings in Italy? ›

An Italian bride spends the night before the wedding at her parent's house. Some wear green because it is said that brings good fortune. The Bride is not supposed to wear any gold on her wedding day apart from her wedding ring, it is considered bad luck.

What do you give for an Italian wedding? ›

Traditional Wedding Gifts: Celebrate Love and Unity

Gift-giving is integral to many wedding cultural customs, with Italy being no exception. During the wedding reception, the bride carries a satin bag called la borsa. This is where guests place envelopes of money as gifts to the newlywed couple.

What is the Italian wedding favor tradition? ›

Wedding Favors:

But, in Italy it's traditional to give guests sugared almonds called confetti. The confetti are packaged in lace and ribbon ("bomboniera") with a specific number of almonds symbol of luck and prosperity. Generally an odd numbers - like five or seven - because they are lucky in Italy.

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